We strive to deliver fine, fresh, honest and local food. Our menus do change regularly to ensure we are utilising produce that is in season. We can also cater for all dietary requirements. 

 

Tuesday & Wednesday 'Early Week Special'

2 Course Dinner for $37.5

3 Course Dinner for $47.5

Includes 1 x glass of house wine, beer or soft drink

*conditions apply

Sample Menu 

Entree:

Ricotta Cake + Smoked Crocodile + native berry dressing

Coconut Poached Chicken Fillet + turmeric rice + sumac yoghurt

Rare Beef Salad + apple balsamic reductions

Mains:

250gm Black Angus Rump + hand cut chips + salad + red wine jus

Saddle Tail Snapper (market fresh fish) + crispy chat potatoes + green beans + picqant sauce

Panfried Ricotta Gnocchi + sauteed brussel sprouts + smoked bacon

Dessert:

Passion fruit panna cotta + mango sorbet

Chocolate + orange mousse + lime granita