We strive to deliver fine, fresh, honest and local food. Our menus do change regularly to ensure we are utilising produce that is in season. We can also cater for all dietary requirements.
Tuesday & Wednesday 'Early Week Special'
2 Course Dinner for $37.5
3 Course Dinner for $47.5
Includes 1 x glass of house wine, beer or soft drink
Ricotta Cake + Smoked Crocodile + native berry dressing
Coconut Poached Chicken Fillet + turmeric rice + sumac yoghurt
Rare Beef Salad + apple balsamic reductions
250gm Black Angus Rump + hand cut chips + salad + red wine jus
Saddle Tail Snapper (market fresh fish) + crispy chat potatoes + green beans + picqant sauce
Panfried Ricotta Gnocchi + sauteed brussel sprouts + smoked bacon
Passion fruit panna cotta + mango sorbet
Chocolate + orange mousse + lime granita